After the Eid al-Adha holidays and the diverse meat dishes. It is preferable to switch to chicken meals that should be delicious and easy recipes.
Food blogger Abeer Mazen shared the recipe for chicken sweet and sour, an easy, fast, and delicious dish.
Ingredients
- Chicken
Diced chicken breast fillet
Cup of starch
Oil
- Seasoning
Salt
Pepper
Two tablespoons of soy sauce
Egg
Tablespoon of vinegar
- Sauce
1/2 cup of ketchup
1/2 cup of brown or white sugar
1/4 cup of vinegar
Two tablespoons of sriracha sauce (if you like it spicy)
Salt
Pepper
Two cloves of finely chopped garlic
Colored peppers
onions
Directions
- Chicken
Season the chicken with the seasoning ingredients, followed by starch. Fried it in plenty of oil and removed it with a colander.
- Sauce
Mix the aforementioned ingredients in a deep saucepan and leave it to boil on the stove.
Add the chicken to the mixture and mix it with the sauce twice. Served with Egyptian white rice or basmati rice.
Bon Appetit!
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