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Supervisor Elham AbolFateh
Editor in Chief Mohamed Wadie
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Vegetable Beef Soup


Sun 04 Feb 2024 | 11:11 AM
Pasant Elzaitony

Soup is not always a side dish, it can be a main dish complete by preparing it with various ingredients that contain protein and vegetables together to become a meal complete with nutrients.

Ingredients

1 lb ground beef

1 small onion diced

1 tsp garlic minced

Salt & pepper to taste

3 1/2 cup beef broth

1 15 oz can petite diced tomatoes

1 10.5 oz can condensed tomato soup

2 tsp worcestershire sauce

2 tsp Italian seasoning

1 16 oz bag frozen mixed vegetables

2 medium potatoes any variety, we use russet

Instructions

In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucent.

Add your salt and pepper and mix to combine.

Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, Italian seasoning, vegetables and potatoes.

Bring to a boil the reduce heat, cover and simmer for about 30 minutes until potatoes are tender.