On Coffee Day... Delicious Chocolate Cookies to Enjoy

As we all know today, Thursday, is the International Coffee Day and what better way to celebrate other than baking these delicious and chewy coffee chocolate chip cookies. So, here the recipe:

 

Ingredients:

 

• ¾ of a cup of unsalted butter.
• 1 cup of dark brown sugar.
• 1/3 of a cup of white sugar.
• 1 egg.
• 1 egg yolk.
• 2 teaspoons of vanilla extract.
• ½ a teaspoon of salt.
• 1 ¾ cups of all-purpose flour.
• ¼ a cup of espresso powder.
• ½ a teaspoon of baking soda.
• ½ a cup of dark chocolate chips.

• Instructions:

 

• Stir the butter over medium heat till it foams and turns golden brown before taking it of the heat and leaving it to cool.

 

• In a large bowl, combine the cooled butter, brown sugar and white sugar. Mix together till well combined before adding the egg, egg yolk and vanilla extract. Combine everything together till smooth.

 

• In another bowl, mix the flour, espresso powder, salt and baking soda together before adding the dry ingredients into the wet ingredients and mixing well till the dough forms.

 

• Fold in the chocolate chips before refrigerating the dough for at least half an hour or overnight.

 

• Preheat the oven to 350 degrees F and line a baking sheet with parchment paper before scooping the refrigerated dough into balls and placing them 2 inches apart on the baking sheet.

 

• Bake for 11 minutes or until the edges are golden brown before leaving them to cool.

 

• Once cooled, serve the cookies and Enjoy!